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Organic

2019 No. 9 Special Selection

2019 No. 9 Special Selection

Cabernet Sauvignon Black Dot California Black Dot Atlas Peak Black Dot

$60.00

  / 750 ML
 
Sweetness
DrySweet
Body
LightFull
Acid
LowHigh
Tannins
SubduedRobust
Variety
Variety 100% Cabernet Sauvignon
Alcohol 14%
Pairing Red Meat

Tasting Notes

Medium ruby in color with aromas of blackberry, menthol, green pepper, hints of black olive, and clay pots. Smooth on the palate with sweet tobacco, blackberry, black tea, and dried peppers flavors. High in acid and tannin with a long berry and tobacco finish resolves over to cloves. This is an excellent wine, sure to age.

Production Notes

Growing Year: 2019
Designation: Atlas Peak
Production Method: Fully destemmed, fermented in stainless steel tanks for up to 29 days. After pressing, aged in 67% neutral and 33% new French oak barrels for 22 months. Unfined and unfiltered.
Aging Vessel: French oak barrels
Winery club Image

The Producer

After working with fellow Sommelier’s and restaurant owners for years, I set out to produce high quality organic wine. I partner with some of the best vineyards in Carneros, in the Sonoma Valley to produce wine with a minimalist methodology.

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