Malbec is an excellent wine pairing for your marinated flank steak
Savvy match: Marinated flank steak is a dish that’s perfect any time of year. When you want something lighter in the spring or summer, throw it on the grill and then toss it on a salad or taco. When you want something a bit more robust in the fall and winter, add some hearty sides.
Malbec has bold and fruit-forward aromas that go well with this leaner steak. In addition, the richness of the wine helps enhance the steak’s flavor. While it goes well with most steaks, Malbec can be too rich for a more robust piece of meat, making the flank steak ideal.