A simple roast chicken paired with an Oregon Pinot Noir can make a memorable night
Savvy match: Reach for a wine whose fruity character will balance the savory salty citrus of this roast chicken, bringing both into an elevated marriage of flavors. An Oregon Pinot Noir or a Sonoma Pinot Noir would be a fine choice.
This roast chicken is a dish that will impress a crowd but is simple enough to make on a weeknight for dinner — pairing with a light-bodied red like Pinot Noir brings this meal into the realm of wow!