2018 Train Station Red Wine
2018 Train Station Red Wine
Red Blend
Washington
Yakima Valley
$25.00
/ 750 ML
 
| Variety | |
|---|---|
| Variety | 35% Merlot5% Syrah65% Cabernet Sauvignon |
| Alcohol | 14.1% |
| Pairing | Red Meat |
Tasting Notes
Medium ruby in color with rich aromas of black cherry, blackberry, plum, cranberry, oak, and dried herbs. A mouth-filling explosion of black cherry and plums, black olive, robust tannin, and medium plus acid. Medium body and lovely long berry, woodsy finish. It needs time, so decant for 1-2 hours to enjoy fully now or drink 2023 through 2029.
Food and Wine Pairing
Mushroom stuffed beef tenderloinProduction Notes
Growing Year: 2018
Designation:
Yakima Valley
Production Method: Aged 18 months in French oak barrels. Hand harvested, small lot fermentations in one ton fermentors, and punched down by hand.
Aging Vessel: French oak barrels
The Producer
Côte Bonneville is our family’s labor of love and shows the best expressions of what our DuBrul Vineyard offers. It’s considered one of the best vineyards in Washington State and we’re also proud to supply our winery partners with exceptional fruit.
Côte Bonneville
“If you don’t know about this winery, it’s time to get it in gear …
”
If you don’t know about this winery, it’s time to get it in gear …
”
— Wine Advocate
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