|Pairing||Red Meat, White Meat, Spicy|
A pale purple wine with bright aromas of baking spices and red plums, cherry candy, and cloves. Smooth blackberry and cedar on entry, resolving to smoke and black olives, with a hint of cedar. This is a more serious wine than you might expect from the aromas. Low to medium acid and medium tannin with a long finish. Thoroughly enjoy this wine now through 2026.
Food and Wine PairingBraai style barbecue chicken
We’re inspired by the wines of the Mediterranean coasts of Southern Europe. Our winery and vineyard are Demeter Biodynamic® and Organic Certified and our wines are fermented with native yeasts and no commercial yeasts, acids, sugar, enzymes or any additives are added.